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~ Fine dining my way

What's Cooking

Author Archives: Amanda | What's Cooking

A Pizza for My Virtual Housewarming!

January 14, 2015

I figured it was high time to follow my evolution in the kitchen with evolution in computer science. I finally …

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Relleno Negro (Turkey in Black Chili Stew)

January 7, 2015

I spent the days between Christmas and New Years in Mexico. I’ve talked before in my posts for salted chocolate diablo …

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Happy 2015! Moist Chocolate Vinegar & Dulce de Leche Buttercream Mini Cake

January 4, 2015

Happy New Year everyone! To celebrate new beginnings I bring you a mini version of one of the first desserts …

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Oxtail & Lamb Bánh Mì

December 24, 2014

I do most of my heavy reflection about the New Year in September when the summer tapers off and fall quietly …

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Alfajores

December 17, 2014

I discovered alfajores when I was in Buenos Aires a few years ago. Since then, they have become somewhat of …

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Kasha Varnishkas

December 10, 2014

This one crept just a little too close to my fortress walls. Eating it, smelling it, preparing it felt like …

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Gruyere, Bread, Scallion Stuffed Kabocha Squash

December 3, 2014

I often get recipes stuck in my head, like songs. They’re like humming a familiar refrain only it’s more active. …

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Pumpkin Seed Dukkah, Yogurt & Herb Sweet Potatoes

November 26, 2014

Everything in its own time. That’s the refrain I now have in my head as I run around in these …

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Cranberry & Walnut No-Knead Wheat Bread

November 19, 2014

The cold has quietly stolen the show in the city bringing with it the undeniable fact that we are nearing Thanksgiving. I …

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Wild Mushroom, Chicken, Roasted Garlic & Red Wine Saute

November 12, 2014

Every time the season changes the world seems to open up in a new way. Our perspectives change and the …

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