Wild Mushroom, Chicken, Roasted Garlic & Red Wine Saute
Every time the season changes the world seems to open up in a new way. Our perspectives change and the …
Every time the season changes the world seems to open up in a new way. Our perspectives change and the …
I do a lot of cooking here and I don’t like to play favorites, but I’m going to step out …
Rillettes conjure up a fantasy for me. When hunger calls in my dreams, rillettes appear. Their creation uncovers the special …
Later there’ll be storks in the sun watching the evening redden from Moncayo to Urbión–Antonio Machado This Mexican stew is a result of the ancient …
“Memory is satisfied desire.” ― Carlos Fuentes Pozole means “foamy” in the traditional pre-Columbian language, Nahuatl. It is a soup or stew from Mexico, which once had …
—For one human being to love another; that is perhaps the most difficult of all our tasks, the ultimate, the …
The biggest benefit of cooking your way through various cookbooks is that you get a sense of ingredients that certain …
Nothing brings me home like the sweet and savory flavor of an oven-roasted chicken cooked with a combination of fruit and …
This paella dish takes its inspiration from an impromptu trip to Socarrat, a delicious paella bar in downtown Manhattan, whose …
Heat and flavor. That is what this beautiful dish is all about. Of the many players in my arsenal that …